At El Pollo Loco, we are on a mission to be the nation’s leading fire-grilled chicken restaurant. When it
comes to our people, we are all about growth. Whether that means specialized training, a clearly laid out career trajectory or collaborating cross-functionally, we are committed to the success of our people the same way we’ve been committed to the success of the El Pollo Loco brand for the last 50 years. In fact, we see you as our secret ingredient. While our chicken is fire, it’s our people who set us ablaze.
Our restaurants are only the tip of the flame! If you’re looking for an innovative, winning, and welcoming workplace, then a flamin’ good career in our Restaurant Support Center is right for you.
At our Support Center, we believe our best work is done Together, when departments collaborate and
everyone is confident in contributing their ideas. This is why we are in the office 3 days per week.
Let’s Get Loco!
What’s in it for you!
Position Purpose
We are seeking a motivated and detail-oriented Junior Graphic Designer to join our Marketing team. The Junior Graphic Designer will lead day-to-day production design across digital web, in-store kiosk ordering, and social platforms, and will collaborate on in-restaurant POP merchandising and large scale marketing campaigns from concept through delivery. This role will exercise independent judgment and discretion in the creation of original visual content for social media, field marketing initiatives, and test merchandising campaigns. The ideal candidate has a meticulous eye for detail, takes pride in producing clean, on-brand work at high volume, and brings a coachable, team-first attitude.
Essential Duties and Responsibilities
Social Content Design — 20% of time
Field Marketing Design Support — 30% of time
initiatives, including localized promotional materials, regional campaigns, and
franchisee support materials.
specific market or location needs, exercising independent judgment on creative direction.
with minimal supervision.
Test Merchandising Campaign Design — 20% of time
conditions and adapting approaches accordingly.
Production Design — 30% of time
ordering screens, and other production destinations.
version control.
designers and outside agencies.
specifications across digital, print, and in-restaurant kiosk channels.
Other Duties
Qualifications — Education, Experience, License/Certifications
To perform this job successfully, an individual must be able to satisfactorily perform the essential functions of the job, with or without a reasonable accommodation. Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of the job. The requirements listed below are representative of the education and/or experience required.
Education/Work Experience
BA/BS degree in Graphic Design, Visual Communications, or related field, or equivalent demonstrated production design experience. 2+ years of production-focused design experience preferred — candidates with a strong portfolio demonstrating production-quality output and craft will be considered without the full two years. Experience in restaurant, retail, e-commerce, or multi-unit concepts with frequent product launches and concurrent campaigns is preferred. Food, restaurant, or QSR (quick-service restaurant) experience is a plus but not required. Candidates with more senior
experience are welcome, provided they are excited about owning hands-on production work.
License/Certifications
Possess and maintain a valid driver's license.
Knowledge, Skills, and Abilities
questions, and producing the day-to-day production work that keeps the creative team moving, including the less glamorous, high-volume jobs.
the creation of original creative content, the evaluation of design effectiveness, and the adaptation of campaign concepts to social, field marketing, and test merchandising contexts.
Our Company
In 1980 the first American
El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a
destination for the best citrus-marinated, fire-grilled pollo in town. Over the
past four decades, El Pollo Loco has grown into more than 500 restaurants
across 9 states, becoming an L.A. mainstay and cultural benchmark along the
way. Today, we continue to work just as hard to always provide our customers
with Quality Chicken. Fast. Easy. Affordable.
The pay range identified is the hourly or salary rate El Pollo Loco expects to pay for the posted position. This range does not include any benefits or bonus opportunities that might be
available for the position based on position and eligibility criteria. At El Pollo Loco, it is not typical for an individual to be hired at the high end of the range. Individual pay decisions will vary based on a variety of factors including years of experience, industry experience, education, geography, etc.
#LI-Hybrid
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