Easy, they hired on the spot I had questions and they answered so it wasn’t hard at all and it seemed they really needed people to help them run the place and I was really looking for something
Interview questions [1]
Question 1
They asked if I have experience at other food places
I applied in-person. I interviewed at BonChon Chicken
Interview
It was very easy and wasn’t serious at at. I was asked basic interview questions and it didn’t last long at all. I wore all black to the interview to match their uniform. I also didn’t have any experience at a restaurant.
I applied online. I interviewed at BonChon Chicken
Interview
The interview was quick and mainly focused on your availability and if you wanted to be a cashier or a server. The manager was very nice and made you feel comfortable.
Server applicants have rated the interview process at BonChon Chicken with 1.3 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 67% positive. To compare, the company-average is 81.8% positive. This is according to Glassdoor user ratings.
Common stages of the interview process at BonChon Chicken as a Server according to 3 Glassdoor interviews include:
Personality test: 33%
One on one interview: 33%
Skills test: 33%
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