Cracker Barrel Host/Hostess interview questions

Applied online, I was called two days later by the restaurant's trainer to set up an interview. After the first interview I was asked to come back for a second interview wherein the manager of the store offered me a position. My training schedule was set up that day and I started working there the nect week.

The intverview overall was very simple went inside got an application the manager then had me sit down with him in the dining room where there were no other customer and we just talked fo a few minutes. Offered me the job on the spot but wasnt enough for me to accept.