I applied through an employee referral. The process took 2 days. I interviewed at Hy-Vee (Davenport, IA) in Jul 2016
Interview
Applied for a different position initially, after HR asked me my interview questions he asked if I was okay with working in the Meat Department. Didn't seem like I had much of a choice if I wanted to or not, and it seemed like he already had his mind set I was going to be working back there anyways.
One in person interview, very standard typical interview questions such as tell me about yourself. They did ask a question on my favorite cut of meat/fish to see if I have any understanding
Interview questions [1]
Question 1
How do you handle a coworker who is not completing they’re tasks.
I applied online. I interviewed at Hy-Vee (Columbus, NE) in Jul 2023
Interview
An interview at Hy-Vee typically involves questions about customer service, teamwork, and handling transactions. You also may be asked about availability, experience, and willingness to learn. Chance of being asked about interest in another department.
Very simple, easy going and casual. Will ask a few easy questions about your personality and work history to see if you will fit the role that you applied for.
Meat Clerk applicants have rated the interview process at Hy-Vee with 1.4 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 71% positive. To compare, the company-average is 73.1% positive. This is according to Glassdoor user ratings.
Candidates applying for Meat Clerk roles take an average of 12 days to get hired, when considering 7 user submitted interviews for this role. To compare, the hiring process at Hy-Vee overall takes an average of 10 days.
Common stages of the interview process at Hy-Vee as a Meat Clerk according to 7 Glassdoor interviews include:
One on one interview: 50%
Phone interview: 17%
Drug test: 17%
Skills test: 17%
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