Chef applicants have rated the interview process at Hy-Vee with 2 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 100% positive. To compare, the company-average is 73.1% positive. This is according to Glassdoor user ratings.
Common stages of the interview process at Hy-Vee as a Chef according to 2 Glassdoor interviews include:
One on one interview: 25%
Background check: 25%
Skills test: 25%
Personality test: 13%
Group panel interview: 13%
Here are the most commonly searched roles for interview reports -
I applied online. I interviewed at Hy-Vee (Ames, IA)
Interview
Extremely easy, I was called in one time, and I was quickly told that I was hired. HR Lady was nice and very informative to me and gave me any information I needed to know. No drug test, but would require them if you had a workplace injury.
Interview questions [1]
Question 1
Tell me how you would deal with this customer that was doing X?
I applied online. I interviewed at Hy-Vee (West Des Moines, IA)
Interview
Very smooth and pleased with the process. It was a lengthy but for good reason. Expectations were clearly laid out and next steps. From interview to offer I would say it took 1 week.
Interview questions [1]
Question 1
Specific to what I do and who I can apply that to the role in question.