Cashier/Food Handler applicants have rated the interview process at Syracuse University with 1 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 100% positive. To compare, the company-average is 77.4% positive. This is according to Glassdoor user ratings.
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I interviewed at Syracuse University (Syracuse, NY)
Interview
Hired on the spot. Asked questions pertaining to temperature control, serving temps, hold times. What what I do to bring temps up? Down? What time todo you pull food on the line