Find the right fit for you - faster

Get tailored insights about working at La Popular in one quick step.

La Popular Snapshot

2.8
based on 6 ratings

Be the first to recommend this company

Eric Berman

Not enough data to show CEO approval

Mission Our values driven culture is full of passionate people serving those hungry to discover something new. Many of our guests are joining us for the items they crave or offerings they wish to explore. Our aim is to attract and hire talent that provides an enthusiastic experience for all our guests while being a great coworker for their teammates. With this new concept, our goal is to make people feel good and alive.
Description La Popular is a new chef-driven concept making its US debut from one of the top gastronomic epicenters of the world, Mexico City. With plans to expand throughout the United States starting with its first opening in Roseville in November 2022, followed by Austin in March 2023 and 2-3 more locations in 2023. La Popular’s authentic Mexican cuisine will take its team and guests on a thrilling culinary adventure.

Life at La Popular

Glassdoor gives you an inside look at what it's like to work at La Popular, including salaries, reviews, office photos, and more. This is the La Popular company profile. All content is posted anonymously by employees working at La Popular.