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Martin Bros Snapshot
Food & Beverage StoresIndustry
To serve our customers, vendors and employees with innovative solutions and support that will help them to succeed.
In 1940, Roy and Glen Martin founded Martin Bros. with great determination and a handful of cash. Their foundation was laid with a commitment to strong family values and an emphasis on customer relationships defined by “Legendary Customer Service”.
Over time Martin Bros. grew into an independent, full-line distributor, offering customers everything needed for their foodservice operation. In 1960, Martin Bros. was incorporated and in 1981 all employees transitioned to employee-owners through the creation of an ESOP. Leadership passed to John Martin in 1988, who increased the company mission of bringing “Foodservice With a Difference” to customers through inspirational and innovative solutions. With each adaptation along the way, Martin Bros. has remained committed to the same goals and values that paved the way for our success at inception.
We distribute over 11,000 nationally-branded products using our state-of-the-art facilities and practices, yet our solutions span far beyond food distribution. Our customers are at the center of every decision we make. We take the time to listen and understand your challenges from day one of our partnership, which allows us to work alongside you, providing custom innovative solutions. From culinary advising provided by our Corporate Chefs, to product information, insights, nutritional tools, menu customization, digital efficiencies, marketing assistance and more, our teams are standing by to assist you at any time.
Our foodservice awards and affiliations demonstrate our ability to create successful outcomes for our foodservice partners. As a UniPro member, we retain the purchasing power of national corporate foodservice companies, which gives us a great competitive advantage to create inspirational and innovative solutions that best serve our partners.
Martin Bros. Distributing Co., Inc. has grown over the years to become a regional distributor primarily serving the seven states in the Midwest, and we continue to expand our footprint. We are made up of over 600 experienced, knowledgeable employees who are truly the backbone of our organization. President and Chief Operating Officer Brooks Martin and Chief Financial Officer Jeff Martin now lead our continued growth as the third generation of Martins to run the company.
For over 80 years, Martin Bros. has remained committed to bringing our customers
“Legendary Customer Service” and innovative solutions.
Our primary goal is to create a difference in the foodservice operations of our customers.
We succeed when they succeed
Over time Martin Bros. grew into an independent, full-line distributor, offering customers everything needed for their foodservice operation. In 1960, Martin Bros. was incorporated and in 1981 all employees transitioned to employee-owners through the creation of an ESOP. Leadership passed to John Martin in 1988, who increased the company mission of bringing “Foodservice With a Difference” to customers through inspirational and innovative solutions. With each adaptation along the way, Martin Bros. has remained committed to the same goals and values that paved the way for our success at inception.
We distribute over 11,000 nationally-branded products using our state-of-the-art facilities and practices, yet our solutions span far beyond food distribution. Our customers are at the center of every decision we make. We take the time to listen and understand your challenges from day one of our partnership, which allows us to work alongside you, providing custom innovative solutions. From culinary advising provided by our Corporate Chefs, to product information, insights, nutritional tools, menu customization, digital efficiencies, marketing assistance and more, our teams are standing by to assist you at any time.
Our foodservice awards and affiliations demonstrate our ability to create successful outcomes for our foodservice partners. As a UniPro member, we retain the purchasing power of national corporate foodservice companies, which gives us a great competitive advantage to create inspirational and innovative solutions that best serve our partners.
Martin Bros. Distributing Co., Inc. has grown over the years to become a regional distributor primarily serving the seven states in the Midwest, and we continue to expand our footprint. We are made up of over 600 experienced, knowledgeable employees who are truly the backbone of our organization. President and Chief Operating Officer Brooks Martin and Chief Financial Officer Jeff Martin now lead our continued growth as the third generation of Martins to run the company.
For over 80 years, Martin Bros. has remained committed to bringing our customers
“Legendary Customer Service” and innovative solutions.
Our primary goal is to create a difference in the foodservice operations of our customers.
We succeed when they succeed
