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First in Food
With a history in food that dates back over 100 years, we know what it takes to be First in Food: Real People. Making Real, Great Food. Whether its our industry leading brands and product portfolio, exceptional customer service, or superior supply chain, our entire team is dedicated to putting your food needs first.
Leading the Way
While our Michael Foods name has only been around since 1987, our true origins date all the way back to 1908 on a small family farm in New England. Over the past century, our capabilities have grown into innovative food offerings that reduce food safety risk, naturally extended shelf life and simplify food preparation and processing for foodservice kitchens and food manufacturers alike.
Today, Michael Foods is a multi-billion-dollar supplier of foodservice, food ingredient and retail offerings that specializes in value-added eggs, and refrigerated potatoes.
What’s our secret recipe? Great people, make real great food. Not only in our farms, facilities and offices across the country, but in the communities where we live and work.
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