Description UniSea sticks mainly to one body of water when it trolls for fish. The company produces seafood products from its independent Alaskan fishermen. Unisea offers items such as cod, halibut, pollock, snow and king crab, and surimi, all of which it markets worldwide. The company owns two automated seafood plants, one located in Dutch Harbor, Alaska; the other processing facility is in Redmond, Washington, where Unisea also operates a rental cold-storage facility. UniSea also operates The Grand Aleutian Hotel and the UniSea Inn (both located in Dutch Harbor). UniSea is a wholly-owned subsidiary of Japan-based seafood giant Nippon Suisan Kaisha.
UniSea has an employee rating of 3.6 out of 5 stars, based on 28 company reviews on Glassdoor which indicates that most employees have a good working experience there. The UniSea employee rating is in line with the average (within 1 standard deviation) for employers within the Manufacturing industry (3.5 stars).
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Overall, 80% of employees would recommend working at UniSea to a friend. This is based on 28 anonymously submitted reviews on Glassdoor.
100% of job seekers rate their interview experience at UniSea as positive. Candidates give an average difficulty score of 2 out of 5 (where 5 is the highest level of difficulty) for their job interview at UniSea.