Chipotle Kitchen Manager reviews

3.2

50% would recommend to a friend

(614 total reviews)
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Scott Boatwright

43% approve of CEO

39% positive business outlook

Kitchen Manager. employees have rated Chipotle with 3.2 out of 5 stars, based on 614 company reviews on Glassdoor. This indicates that most Kitchen Manager. professionals have a good working experience there. Chipotle is rated in line with the average (within 1 standard deviation) by Kitchen Manager. professionals compared to other employers within the Restaurants & Food Service industry (3.7 stars).

Reviews by job title

614 reviews
4.0
Nov 3, 2015

Kitchen Manager

Recommend
CEO approval
Business Outlook

Pros

Free food, good training, people who believe in you.

Cons

Must work fast and accurately, can be stressful at times.

2.0
Oct 30, 2015
Recommend
CEO approval
Business Outlook

Pros

Worked mainly with young employees which was fun, challenging and time on the clock goes by fast, also dealing with customers could be a fun experience.

Cons

Usually under staffed, managers expect workers to be experts on every task. For amount of pay the workload is extremely heavy. Keeping a friendly personality is a must, and sometimes managers are not professional, and many personal issues could arise.

3.0
Oct 19, 2015

Kitchen Manager

Recommend
CEO approval
Business Outlook

Pros

The culture, the food, the customers, the experience.

Cons

Corporate sociopaths and corrupt management. Do not trust the whole climb the ladder propaganda, unless you become a puppet they will not recognize you for what you can do.

Viewing 556 - 558 of 614 Reviews

Glassdoor has 22,166 Chipotle reviews submitted anonymously by Chipotle employees. Read employee reviews and ratings on Glassdoor to decide if Chipotle is right for you.