Chipotle Kitchen Manager reviews

3.2

50% would recommend to a friend

(614 total reviews)
avatar

Scott Boatwright

43% approve of CEO

39% positive business outlook

Kitchen Manager. employees have rated Chipotle with 3.2 out of 5 stars, based on 614 company reviews on Glassdoor. This indicates that most Kitchen Manager. professionals have a good working experience there. Chipotle is rated in line with the average (within 1 standard deviation) by Kitchen Manager. professionals compared to other employers within the Restaurants & Food Service industry (3.7 stars).

Reviews by job title

614 reviews
5.0
Aug 24, 2015

Chipotle

Recommend
CEO approval
Business Outlook

Pros

Free food, people culture, company vision, positive atmosphere, gmo free, organic, food with integrity

Cons

Management doesn't know what they're doing, long hours, poor home/work balance, pay rate, poor training, not set up for success

1.0
Aug 7, 2015
Recommend
CEO approval
Business Outlook

Pros

The only pro that I got out of working for this company is the relationships I built with team members that weren't idiots.

Cons

*Overworked *Low pay *No breaks if you don't get your duties done *Getting scolded for not having great cut sizes *Managers only care about those that want to move up in the company *It takes forever to get promoted *No high standards - they now reheat the chicken from the day before *Sometimes you're there until 2am cleaning the restaurant only to be there at 7am.

2.0
Jul 24, 2015

Kitchen Manager

Recommend
CEO approval
Business Outlook

Pros

Unorganized, Need more training, Good for customer service experience. For people who have graduated this job is useless.

Cons

Great Food, Food with Integrity

Viewing 565 - 567 of 614 Reviews

Glassdoor has 22,165 Chipotle reviews submitted anonymously by Chipotle employees. Read employee reviews and ratings on Glassdoor to decide if Chipotle is right for you.