Awful, just awful - Anonymous employee Anheuser-Busch InBev Employee Review

-Management -Lack of trainings, you're expected to actually start working on the first day - I've seen people yelling at the coworkers, and their managers not caring at all about that - You are expected to work even 11-12 hours a day, especially if you're fresh meat - Be prepared to be tossed to the side like an old rag as soon as they're done with you - The benefits are not what they claim to be.