Pros
Dynamic Environment: Fast-paced and high-energy, especially during major events, which kept things exciting. Team Camaraderie: Strong sense of teamwork and mutual support during busy periods. Growth Opportunities: Gained valuable experience in large-scale food service operations and event logistics. Resilience Building: Learned to manage pressure and adapt quickly in high-demand situations.
Cons
Operational Challenges: Poor structure and communication made daily tasks unnecessarily difficult. Low Morale: Lack of support and clarity led to frustration and disengagement. Misalignment: The division’s culture and systems didn’t match the standards or energy of Sports & Entertainment. Limited Impact: Despite effort and experience, it was hard to make meaningful improvements due to systemic issues.