4.0
Feb 14, 2017
Former employee, less than 1 year
Orlando, FL
Recommend
CEO approval
Business Outlook
Pros
The job itself is fun, it's not too bad, I've made some great friends there and the job is simple and straightforward. You get a 3 table rotation and you do your side-work and help run food when you can.
Cons
It being a Caribbean restaurant...lol. Seriously, on the weekends, especially Friday or Saturday night, some of the worst creatures would come out and ask for so much; yet tip way below what they're suppose too. Expect a $5 tip on a $100 bill for example. And it's not the Servers, because every Server I've worked with there, dealt with the same issue. It's just how people were raised and I feel certain people shouldn't go out to eat and be cheap when it comes to pay...