Skip to contentSkip to footer
      employer cover photo
      employer logo
      employer logo

      Chipotle

      Engaged Employer

      Chipotle reviews

      I've been treated much better with more demanding jobs. - Kitchen Manager Chipotle Employee Review

      2.0
      Mar 29, 2011
      Kitchen manager
      Recommend
      CEO approval
      Business Outlook

      Pros

      Room for advancement, free food, I was able to leave the Capitol Heights store for another store that saw my abilities.

      Cons

      Work 10-12 hours a day, most of the time with no break. Never received my raise as promised after first 3 weeks in training nor title of Kitchen manager. I wash dishes everyday instead of managing the kitchen.

      Explore other reviews about Chipotle

      5.0
      May 7, 2026
      Service manager
      Recommend
      CEO approval
      Business Outlook

      Pros

      Fast work, free food. great pay

      Cons

      fast paced work environment, long hours

      3.0
      Jun 4, 2026
      Kitchen manager
      Recommend
      CEO approval
      Business Outlook

      Pros

      Free food for breaks, young team, not many crazy customers compared to other fast food restaurant chains

      Cons

      Always short-staffed at night and double the work from the mornings, the manager has to close multiple positions alone, with insufficient and poor training because God forbid you clock in to learn how to work best.

      See reviews by: Helpful|Rating|Date|All
      Related searches: Chipotle jobs | Chipotle salaries | Chipotle benefits | Chipotle interviews | Chipotle conversations
      Chipotle reviewsChipotle Kitchen Manager reviewsChipotle review