2.0
Jan 3, 2017
Current employee, less than 1 year
Los Angeles, CA
Recommend
CEO approval
Business Outlook
Pros
Not many. Free food as a manager, environment can be fun when staffed to a level that you can actually help the guest and make them happy.
Cons
So focused on labor as a manager you will end up running shifts, just yourself and one cast member when you should really have yourself and 3-5 cast members. This leads to guest complaints, and bad surveys and they expect high survey results. It just doesnt work.