I started as a crew member but was promoted within 3 months to a Supervisor (later changed the title to Shift Leader) - Shift Leader Culver's Employee Review

Culver's is filled with growth, not just financially, but also for one's personal development as a whole. Working at Culver's is a great way to build skills in efficiency, communication, and hospitality, as these are all practiced during each shift. The culture of this company is built off of doing the right thing and practicing kindness, while delighting in every moment. I feel fulfilled working here and I love the people I work with and the culture the company fosters. Culver's cares about their customers and employees alike, and gives you a reason to be excited to show up for work. I highly recommend working for this company.

There are no major cons concerning working at Culver's, although the environment is fast-paced and may not be for everyone. Culver's has high standards, especially compared to other restaurants in the same industry. There will be some differences between the franchise group one works for, but overall there are few cons.

The job itself was overall was mostly consistent and most of the employees there at the time were good people and good to work with. Specifically at the Greenfield Rd location.

The store manager was terrible and unprofessional. They handled my termination in the most unprofessional way possible and left a bad taste in my mind going forward. It was clear they also had their favorites and everyone else was seen as disposables. It was also often difficult at times to get my schedule until the last minute, not allowing me to properly plan my week around my schedule in time. And lastly, overall, communication with the store manager was generally upsetting.