Restaurant Manager - Restaurant Manager Eataly Employee Review

4.0
Sep 16, 2017
Recommend
CEO approval
Business Outlook

Pros

Tastes of all Italian foods, benefits (Medical, Dental, Vision), 401k match program, lots of training for beverage. Networking opportunities. Extensive training on products. New company w/ lots of new stores opening (growth within company)

Cons

As a salaried employee, you are required to Jump Into any station needed, and still have to do your job. No compensation for it. Upper management doesn't jump in help, they just complain and ask how we can fix it.

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5.0
Jun 17, 2026
Recommend
CEO approval
Business Outlook

Pros

Amazing managers who listen and care for their employees

Cons

None! Best job I’ve had and would work there 100% hands down if I still lived in the city. It gets insanely busy but it comes with the territory

3.0
Jun 3, 2026
Recommend
CEO approval
Business Outlook

Pros

Decent community and work environment, huge team so you’ll definitely meet some interesting people. Good for gaining early experience in the restaurant industry

Cons

Volume is unpredictable and inconsistent, so you have to be prepared to either be in the weeds with minimal assistance from management or ready to idle for 3 hours with two walk-ins per hour and no reservations. And the tourists are exceptionally insufferable here

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