1.0
Jul 2, 2012
Current employee, more than 1 year
Recommend
CEO approval
Business Outlook
Pros
Good food. At first seemed to be a good job, worked as a assistant manager at epicenter location....restaurant had just opened and staff was eager to work. Quickly saw through the smoke screen and realized what I had walked into.
Cons
Poor franchise selection, owner put into chapter 11. Left in store as only management. Worked7:30am-11pm mon-sun for 6 months.fired when no longer could handle workload and lack of home life.