Decent hours and training, but on-call demands are high - Food Safety Manager Frito-Lay Employee Review

Really good pay with lots of hours compared to other warehousing jobs.

No cons really. Its a job.

Pay is ok and great benefits.

No work life balance. Held accountable for more and more and way too much micro managing lately. Routes are uneven some heavy and some baby routes. Routes run 7 days a week while other vendors dont. You work every holiday except Christmas unless a holiday is on your day off. Plus you work every weekend you work unless your one of the lucky ones. And if something happens in your personal life you have to deal with it after working long hours too much of a pain to call in. They love to say you will be held accountable as its almost a threat.