Publix reviews

The key to success in Publix is going full-time on a management track. But it can be very difficult to go full-time. Therefore many employees stay part-time forever as a result. Scheduling of part-time employees is chaotic and unpredictable. Requesting an hour off for an early doctors appointment frequently means you will not be scheduled for that whole day. Full-time employees, especially in the deli, rarely get a weekend or holiday off. Don't be late or call off it will affect your scheduled hours and future within the company. Finally, raises, promotions and opportunities to move into management are not always as objective as the company states. Some overly "friendly" new hires, who catch a manager's eye, can be fast-tracked into management training within a pay period or two. If you quit and come back, you lose your seniority and will have to accumulate hours toward insurance and other benefits as if you were a new hire.

Out of all the places ive worked publix has the most entitled customers and have no manners. Long shifts