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The Culinary Edge

Part of Acosta Group

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The Culinary Edge reviews

4.4

84% would recommend to a friend

(15 total reviews)
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Graham Humphreys

55% approve of CEO

84% positive business outlook

The Culinary Edge has an employee rating of 4.4 out of 5 stars, based on 15 company reviews on Glassdoor which indicates that most employees have an excellent working experience there. The The Culinary Edge employee rating is in line with the average (within 1 standard deviation) for employers within the Management & Consulting industry (3.7 stars).

Reviews by job title

15 reviews
5.0
Feb 24, 2022
Recommend
CEO approval
Business Outlook

Pros

Interactive, exciting, collaborative. The people are amazing.

Cons

Typical complaints that come with any consulting job.

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The Culinary Edge Response
4y
I'm so happy that your experience at TCE has been so positive. Part of our future goals is to manage out those "typical complaints" that come with "any consulting job". Let's see what we can do!
5.0
Jun 30, 2021

Rapid transformation.

Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

- Really great, bright group of people. Cool new additions to the team. - Good collaboration and energy. Flexible working. - Interesting projects and brands. Inspiring work. - Team have a lot of autonomy and growth opportunity.

Cons

- Smaller teams can lead to heavier workload at times. - Cute but smaller HQ. Maybe need a bigger HQ in future.

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The Culinary Edge Response
4y
Great to hear that you are enjoying people and the work. Thank you for your advice to invest in company life - our people are our most valuable asset.
Viewing 13 - 15 of 15 Reviews

Glassdoor has 16 The Culinary Edge reviews submitted anonymously by The Culinary Edge employees. Read employee reviews and ratings on Glassdoor to decide if The Culinary Edge is right for you.