Great job and great pay... working every weekend not great
Pros
- commission is very good. my commission is usually the same or more than my standard wage. - work 14 hours a week and often similar pay to friends in full time jobs - management team are great and honestly there to help - targets are there and highlighted but it is not life or death - environment is very relaxed and for the most part as long as you do your job good then you are not hassled - option to progress to Kitchen Designer
Cons
- working saturday and sunday is not for everyone (especially students). hungover sundays are tough to get through. - meeting targets is often purely down to luck - often customers are not actually interested and some quiet days - no paid overtime - forced to do the normal awkward sales interactions (hand out leaflets etc.) that customers hate