The interview process was very straightforward and simple, it really didn't take long and went by quite quickly. You begin by filling out a form and the rest is what you'd expect of a typical interview.
I applied in-person. I interviewed at Sizzler USA (San Leandro, CA)
Interview
The interview was done by two managers. The requirements were having a food handlers card. Correct use of making change/charging orders. Able to work in a team environment. Ability to stand and work for long hours.
Interview questions [1]
Question 1
Can you stand for long periods of time? Are you able to be flexible in scheduling? Are you able to give a clean drug test/background check?