2.0
Mar 19, 2013
Current employee, more than 1 year
Anchorage, AK
Recommend
CEO approval
Business Outlook
Pros
We had one of my favorite crews there. The decor and ambiance is nice and it is, generally, a fun place to work.
Cons
Rude/cheap customers seem to flock to ours in Alaska. The chefs take 9% of the ticket total in tips, period. It doesn't matter if people don't leave a tip, the servers were still required to tip them their 9%.