4.0
Jun 29, 2024
Current employee, more than 1 year
Dallas, TX
Recommend
CEO approval
Business Outlook
Pros
This job is relatively low stress for a restaurant service job
Cons
Little pay for how much effort some days require
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Users say... "The people you work with are great!" "The people and culture are great" "A lot of great coworkers" "Pay is good for the job being done." "Excellent training programs"
Users say... "Long Hours daily and weekly" "Training is very intense, have to take tests everyday and then serve the managers just to be on lunches." "Management is poor at certain restaurants." "Bad upper management, long hours, training was minimal, fast food type of environment." "Long hours &; difficult transition between shifts, since the restaurant was open for breakfast, lunch, and dinner."