Raising Cane's reviews

I’ve been working for this company for almost 3 years, my whole 3 years working here have been horrendous. Management is very toxic at my location. All managers have been extremely rude, have yelled at me have degraded me and embarrassed me in front of others, including both restaurant managers. These managers were that bad to the point where they’ve made me cry during my shifts and after my shifts. The restaurant manager once yelled at me in front of the customers and my coworkers while I was working front counter cashier. He claimed I needed to needed to help the customers out first before coworkers but that wasn’t the case a course I was helping out customers first. I am hispanic and I started working here since I was 16, I strongly believe I’ve been taken advantaged of and discriminated just because of my young age and my ethnicity. I was always kind to all my my coworkers and managers and always very helpful which is all these factors that led to all of these managers taking advantage of my innocence and deciding to yell at me. I’ve met wonderful people working here but the management is not it. Canes, you should feel ashamed of yourself for hiring managers who don’t have any type of shame screaming at crew members. I’ve never felt so humiliated in my life working for this company that’s done nothing but degrade me. Canes is fully responsible for this toxic management since Managers are trained to “yell” at crewmembers.

Awful upper management, they are the reason I left. They will get upset with you if you get sick and can’t work. Will rush training and force you in positions you don’t feel qualified for. Some aren’t respectful of crew’s identity and there is a whole culture of talking about others behind their backs. In my experience they get your hopes up and then don’t give you the tools you need to succeed. If you are not willing to be a drone this isn’t the place for you. GM and OMs are very condescending. Also, no free meal during your shift.