Taco Bell reviews

3.3

46% would recommend to a friend

(13,861 total reviews)

Sean Tresvant

58% approve of CEO

43% positive business outlook

Taco Bell has an employee rating of 3.3 out of 5 stars, based on 13,861 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Taco Bell employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants & Food Service industry (3.7 stars).

Reviews by job title

14K reviews
5.0
Jul 28, 2021

My experience

Recommend
CEO approval
Business Outlook

Pros

Can get consistent raises if you are recognized as a good employee. If you are able, help the management when they ask for it. The team and management that I had the privilege of working with made the fast food place really fun and enjoyable. I primarily worked the closing shift because I enjoyed the team so much. Everyone needs to do their part and contribute for it to be a pleasant experience. I personally never did stress about the job, it's just tacos.

Cons

To put it bluntly, upper management and my area manager were complete idiots and a disorganized mess. Many of my shift managers agreed with this. Daytime management put nearly all possible blame and expectations on the night crew. Some nights were extremely busy.

5.0
Jul 15, 2021
Recommend
CEO approval
Business Outlook

Pros

friendly people and good pay

Cons

we are very short staffed

2.0
Jul 14, 2021

Cashier/ Crew member

Recommend
CEO approval
Business Outlook

Pros

Some the best moments I had with Taco Bell were because of the great General Manager we had. Our manager - Victor - made our crew feel as if we were a team. He would motivate us towards higher goals that gave us a sense of accomplishment. If we did well we were met with rewards like food or cash. Victor would always remind us that there were more opportunities if you worked for it. Then he went on to better, to be a district manager for TB. The manager he left in his place did not hold a candle.

Cons

Being a drive-thru cashier at TB requires patience and multi-tasking to your greatest limits. Since there is only one window and no-parking rule you alone are forced to order-take, cash-out, and expedite essentially all at once and still make sure the drive-thru’s timing is “green” or good. Not impossible, but the only job that gave me anxiety attacks before the shift. Especially when you are forced to work the window every hectic hour on the schedule (fri/ sat. nights were horrible). Tb is typical drunk people food so weekends were unbearable as customers would change their order, add to it, harass you, or just be drunk. If you’re conventional looking, fast, and female more than likely they’ll put you in the window and never let you touch the grill.

Viewing 169 - 171 of 13,861 Reviews

Glassdoor has 14,722 Taco Bell reviews submitted anonymously by Taco Bell employees. Read employee reviews and ratings on Glassdoor to decide if Taco Bell is right for you.