Check out your Company Bowl for anonymous work chats.
Let’s build real change, together! 🤝 For the very first time, IKEA U.S. will host ONE HOME, ONE PLANET on June 14th and 15th. We believe we can create the future we all want to be a part of by inspiring change and sparking action on climate change and inequality. ONE HOME, ONE PLANET U.S. will bring together changemakers from across industries to discuss some of today’s most pressing sustainability challenges and problem solve together. Stay tuned!
Hej! 😀 My name is David Chen (he/him)& I am a Shopkeeper at IKEA Emeryville. I’m Taiwanese & my favorite tradition is celebrating Lunar New Year. It’s a fun time for family & friends to come together with lots of food, lucky money & cleaning. #AAPIHeritageMonth
Hej everyone! 💛 I’m Stephanie Lam (she/her), a Unit People Planning Specialist at IKEA American Canyon. As a first generation Chinese American, my favorite family tradition is celebrating the Mid-Autumn Festival. It’s celebrated on the 15th day of the 8th month on the Chinese Lunar Calendar. We gather as a family, share a meal, eat mooncake, light lanterns, admire the full moon and have a fun night together. I love this tradition because it brings so many generations of my family together and provides a space for us to learn and share our family history.
Keep calm & shine on! ☀️ We’re excited to announce a new partnership with @SunPower, a leading #solar tech & #energy services provider, to offer home solar solutions that enable our California IKEA Family members to generate renewable energy at home. Learn more: bit.ly/3M81bte
Hej! I’m Alex Tenette (he/him/his) & I’m a Graphic Communication Leader at IKEA East Palo Alto. I identify as Korean, Japanese, French & Black. To me, showing up to support the AAPI community means involvement & education within the community & businesses. #AAPIHeritageMonth
Today is the first day of Asian American and Pacific Islander Month! At IKEA, we’re celebrating the impacts of the diverse AAPI community inside and outside of IKEA. Stay tuned this month as we highlight our co-workers, their work and their unique perspectives.
This Earth Day, IKEA U.S. is saying Hej! to IKEA Urban Farming in Charlotte, North Carolina! Starting April 22, you’ll be able to enjoy fresh herbs and vegetables grown in a controlled environment with no herbicides, pesticides or transportation. And with up to 90% less water and nearly no waste? It's kind of a big dill! 🌱
Hej, all! My name is Skyelar Furr (she/her) and I’m the Interim Commercial Restaurant Team Leader at IKEA Bolingbrook. My role is to ensure customers have a great eating experience while shopping at IKEA. As a leader in the restaurant and bistro, I’ve gained experience working in a fast-paced environment and learned how to manage situations quickly and efficiently. When I was looking for a job, I was attracted to the welcoming environment of IKEA and as soon as I joined the team, I knew I belonged here.
At IKEA U.S., we make plant-based goodness. We have challenged ourselves to create a range of flavor-packed plant-based foods like plant balls, plant mince and veggie hot dogs. Food should not only be good for you, but also good for the planet.
At IKEA U.S., we know how important it is to know where your next meal is coming from. On Monday, our co-workers at IKEA South Philly teamed up with Cathedral Kitchen in Camden, N.J. to prepare and deliver over 300 to-go lunches for people in the community fighting food insecurities. Meals are better when we can share them together 💛
