Pros
It’s a really easy job once you know what you’re doing as long as you have at least three other employees with you. Nothing you’re working with his heavy aside from tearing the dishes to the dishwasher, which is actually easier than any place I’ve ever had to do dishes before. All you have is smoothies and food and all the directions are right in front of you when you’re making a flatbreads and smoothies in case you forget how to make it. Everyone you work with most of the time will be pretty cool and the last two bosses I have had were chill and give us 5 to 8 hour shifts, depending on what we could or wanted to work
Cons
The job not only pays awful hourly, but you are always understaffed no matter what tropical smoothie you are working at because they downsized a couple years ago to only three staff members at a time as opposed to the six I started with. It was very easy and enjoyable, working with six people even though the pay it was low, but once they made it to three people, the job became almost impossible to service during lunch and rush-hour. I worked here for a year and a half and I got one raise that was only $.10. DO NOT APPLY HERE LOL